Oreo Brownies
Oreo Brownies are the ultimate decadent treat! These are easy and quick to make.
Prep:
10
minutes
Cook:
45
minutes
TOtal:
55
minutes
Ingredients
- 2/3 package Oreos, crushed
- 1/2 cup butter, melted
- 1/2 cup brown sugar
- 1 1/2 cup sugar
- 1/2 cup vegetable oil
- 4 eggs
- 1 teaspoon vanilla
- 1 3/4 cup flour
- 1/2 cup cocoa powder
- 1 teaspoon salt
Instructions
- Combine the melted butter, vegetable oil, brown sugar, and sugar in a bowl. Use a whisk to mix it, and mix it for 1 minute
- Add the eggs and vanilla. Use the whisk to mix it for another minute.
- Fold in the dry ingredients. Fold them in just until it is all combined. Don't overmix it!
- Add about 3/4 of your crushed Oreos, mix them into the batter.
- Pour the batter into a greased (or lined with parchment paper) pan. I use a 10x10 pan, but you can also use a 9x9 or a 9x13 as they are more common. Sprinkle the rest of the crushed Oreos on top.
- Bake at 350 degrees F for 40-45 minutes. They are done when you insert a toothpick, and it comes out not completely clean, but comes out with some crumbs, not just batter.